Sauces for pizza add value and signature status and are growing in popularity.
marinara is preferred by most, followed by garlic sauce, ranch, BBQ, blue cheese, and hot sauce. The fastest growing drizzles and glazes are: sriracha (up 400% since 2013), aioli (+188%), and balsamic glaze (+171%).
Experiment with non-tomato sauces, such as Alfredo, barbecue sauce, or pesto. Even creamed spinach or spinach artichoke dip sauces could be a hit!
STOUFFER'S® Alfredo Parmigiana (4x80 oz.) | Nestlé Code: 0001380067769300
MINOR'S® Green Leaf Basil Pesto (3x1.6 lb.) | Nestlé Code: 0007482634207100
STOUFFER'S® Spinach Artichoke Dip (4x64 oz.) | Nestlé Code: 10013800305081
MINOR’S® Vegan Alfredo Sauce Globe code: 12366086
Sauces are also a great way to leverage the mashup/fusion trend by using Mexican, Asian, Indian, or other global flavor profiles.
MINOR'S® General Tso’s RTU Sauce (6x83 oz.) | Nestlé Code: 00050000313105
MINOR'S® Bourbon RTU Sauce (6x79 oz.) | Nestlé Code: 00050000558971
MINOR'S® Masala Curry Concentrate (6x1 lb.) | Nestlé Code: 00074826491069
