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Traditional
Macaroni and Cheese
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Macaroni and Cheese
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Traditional Baked Macaroni and Cheese
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Whole Grain
Mac & Cheese
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Ready-to-Eat
Macaroni and Cheese
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White Cheddar
Macaroni and Cheese
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Claims
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Made with no preservatives, no artificial flavors, and
no artificial colors, this mac and cheese dish is simple, authentic, and easy to serve.
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No preservatives. Freshly made pasta. Made with sea salt. 100% real cheese. An excellent source of Calcium.
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No preservatives. Freshly made pasta. Made with sea salt. 100% real cheese. No artificial flavors. 0 g Trans Fat per serving.
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Excellent source of Calcium. Ready to Eat*. 0g trans fat per serving. No artificial flavors. No preservatives.
This product is Ready-to-Eat. According to the FDA "Ready-to-Eat" (RTE) means the food is in a form that is edible without any additional preparation to achieve food safety. This product can be merchandised hot or cold as well.
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Excellent Source of Calcium. Made with 9-month aged Sharp Cheddar Cheese from New York. No Artificial Flavors, No Artificial Colors, No Preservatives.
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Pasta made with 16 g whole grains per serving. No preservatives. Made with sea salt. Made with real cheese. The cheese in one serving is an excellent source of Calcium.
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Key Nutrition Facts
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310 Cal/Serving (1 cup)
Sodium 750mg
Protein 13g
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300 Cal/Serving (1 cup)
Sodium 870mg
Protein 13g
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310 Cal/Serving (1 cup)
Sodium 750mg
Protein 13g
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380 Cal/Serving (1 cup)
Sodium 980mg
Protein 12g
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380 Cal/Serving (1 cup)
Sodium 760mg
Protein 15g
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330 Cal/Serving (1 cup)
Sodium 700mg
Protein 16g
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